Saffron Austin
About Us
Our kitchen celebrates an eclectic mix of traditional recipes and modern flair, creating dishes that are both comforting and full of character. From aromatic curries and tandoor-grilled specialties to delicate momo dumplings and freshly baked naan, every bite is made from scratch using locally sourced ingredients.
As the first restaurant in Austin with a dedicated menu, we take pride in offering an experience that's both distinctive and true to its roots. Our chefs honor time-tested techniques while embracing seasonal produce from nearby farms. Whether you're here for a cozy dinner or a festive gathering, we invite you to enjoy food crafted with care, heritage, and heart.